Family harvested maple syrup and family dairy, in perfect harmony. The pure maple syrup perfectly portioned in our yogurt tastes great, and offers a great number of health benefits.
An antioxidant powerhouse, it is known to contain anti-inflammatory and antioxidant compounds, with the potential to help prevent diseases like diabetes, cancer, Alzheimer’s and osteoporosis. Maple syrup also contains antioxidant compounds that may help diabetics keep their blood sugar balanced. Along with major benefits maple syrup also helps muscle recovery, by containing manganese, which helps repair cell damage. We dare you to be good to yourself and enjoy some Stoltzfus Maple Yogurt!
Stoltzfus produces all natural, high protein, non-homogenized yogurt products. They don’t cut any corners with flavor; fruit on the bottom yogurts have real fruit in a homemade filling; made with no artificial flavoring or preservatives.
The yogurt is a gelatin free creamline yogurt; maple and plain, are made with cultured whole milk. Because they do not homogenize, the cream will rise to the top – hence the name “creamline”. All maple syrup is locally produced in New York State.
Thank you for choosing Udderly Delicious NYC.